KAWAGOE DISTILLIERY Co., Ltd.
TEL. +81-985-75-2079
GREETINGS
The company continues to use its knowledge, experience and traditional methods of production without mechanisation.

KAWAGOE
This shochu has a rich sweet potato and rice flavor due to the traditional atmospheric distillation method.
KIN NO TSUYU
It has a mellow sweet potato aroma with a natural, fruity sweetness. It is an easy-to-drink shochu with a clean, natural sweetness that is different from “KAWAGOE”.


AKATONBO NO UTA
A mild and gentle rice shochu with a delicate rice sweetness and umami, with a firm structure and a well-defined, angular flavor. Junmai-shu-like flavor without any peculiarities with a slight sweet aroma.
How to drink recommended by the brewery, recommended snacks
It can be served with hot water, water, on the rocks, or in various other ways. Please enjoy it according to the season and your physical condition.